At the moment I’m enjoying time in Merseyside, rediscovering old haunts and basking in glorious sunshine. Well, until today. Now, with a bank holiday looming the sun’s decided to have some time off too! Blue skies have been replaced by grey, with cutting through temperatures and rain adding to the mix. Hey ho…

I shouldn’t really complain, yesterday I took a break from paperwork and plans to head over to Liverpool in order to do some food shopping. Whilst Southport has become much more cosmopolitan when it comes to the availability of exotic ingredients there’s still stuff you can’t get here, which gave me the impetus to visit the city of my birth and the Chinatown area, where I was sure I’d be able to buy what I needed.

It was lovely to be back in Liverpool. The city’s so vibrant nowadays compared to how I remember it in the 70s-80s. Bold St, at the back of Central station’s a great example. Nowadays is lined with cafes, bars and restaurants with people dining alfresco as seating’s spilled outside to take over the street. The atmosphere’s great. I also rediscovered ‘News from Nowhere’, a radical bookshop which used to be elsewhere in the city. One thing I discovered during my brief browse was a selection of cards. This one particularly amused.

In contrast, Chinatown was remarkably subdued. Many places were closed, I’m assuming because it’s just not economical to open during the day that early in the week. Still, here’s a selection of pictures from my wandering.

To be continued..

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I’ve a small favour to ask…
If you enjoy reading this or any of the other blogs I’ve written, please click on an advert or two. You don’t have to buy anything you don’t want to of course – although if you did find something that tickled your fancy that would be fab! – but the revenue from them helps me to cover some of the cost of maintaining this site (which isn’t cheap and comes out of my own pocket). Remember, 99% of the pictures used in my blogs can be purchased as prints from my other website –  https://paulbigland.zenfolio.com/

Cheers,

Paul