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10:15.

Having had my birthday treat postponed due to ‘events’ we’re making up for it today with a return trip to Chester, only this time by train. We’re also adding Manchester to the mix to split the day between the two. The plan’s to enjoy an amble around Chester and its walls, then a spot of brunch and a pint before heading back East to Manchester for another amble and drinks before adjourning to a lovely Indian eatery this evening.

Right now, we’re aboard Northern’s 09:20 from Sowerby Bridge which runs direct to Chester. Today it’s worked by a pair of 2-car Class 195/0s, so there’s plenty of available seats and we’ve managed to bag a table behind the driver’s cab. Dee’s got her book and I’ve the ‘mobile office’ so all’s well. The weather’s playing ball too, as it’s surprisingly mild – if a little damp.

Time to leave…

We’re already West of Manchester Victoria, which is where most passengers decamped. Only a handful joined to replace them, leaving around half a dozen in this front car.

10:55.

This train didn’t stay empty for long! After stopping at Newton-le-Willows, Earlestown and Warrington Bank Quay we’re around 80% full with a real mix of travellers of all ages heading for or next and final stop – Chester. The weather’s picking up too, with high, thin cloud and glimpses of blue sky. Not a bad day for a wander at all…

17:00.

We’re now on our way to Manchester after exploring old haunts and new in Chester. This time we’re aboard the 16:28 which (as it’s only a 2-car) is rammed. Chester was lovely, on leaving the station we walked down to the Shropshire Union cabal which we followed West under the shadow of the city walls to the csnal basin and junction with the spur to the river Dee. You pass through a cutting hewn from solid rock which still bears the scars of the primitive tools of the time. It must have been a hell of an undertaking when the most sophisticated tool you had at your disposal was gunpowder.

After a walk around the cabal we climbed up onto the walls to head into town in search of sustenance. Ignoring ‘influencers’  and other social media sirens we picked where we fancied to old fashioned way by peering in the window and reading the menus outside. As we both enjoy tapas we we chose Salt House on Bridge St (links later). This proved to be a wise move. We arrived at noon when it was empty. When we left 90 mins later there wasn’t a seat spare!

Salt House is a sympathetic refurbishment of an old building with some nice touches (check out the tiling on the bar).
Chicken skewers (recipe later).

To be continued…

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