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Another working week begins here in Bigland Towers now the holiday’s over. Well, for now at least. The pair of us have had a busy day keyboard-bashing, photo-editing and researching our next trips in the UK and elsewhere. The problem (as always) is there’s just not enough hours in the day or days in the week to get everything done which can be quite frustrating at times. Still, all will become clearer over the next few days. The pair of us are down in London on Thursday/Friday which is when we were meant to be at the National Rail Awards, instead we’re just going to enjoy a couple of days in the capital although I suspect it may be a rather different atmosphere due to ‘events’. We shall see…

As I’m now bog-eyed from said concentration and staring at screens it’s time for the pair of use to knock off and have some quality time together. We’ve raided the freezer and broken out some home-made urad dahl and chana masala to go with some firecracker basmati rice. Well, the salad days are behind us now after all as Autumn is fast approaching. This means the picture of the day is in the finest tradition of those food bloggers or people who love posting their meals on Facebook! Normal service will be resumed tomorrow when I’ve waded my way through more edited pictures. In the meantime, I’m off to scoff this!

A wicked combination of urad dahl (left) and chana masala (right) on a bed of firecracker rice and garnushed with hot lime pickle and mango chutney. I may need to put a toilet roll in the fridge for later…

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